Garlic Bread

1 pane di casa bread stick (or any dense bread)
5-6 cloves of garlic processed
1 teaspoon of fresh parsley chopped (forgot again, so added dried mixed herb instead)
butter

Combine the garlic, herb and garlic to make the garlic butter.
How much butter to add depends on how you like garlic bread mild or strong flavoured..mild add lots of butter..strong add a little butter..
Make slits in the bread about 1 inch (2-3cm) apart, spread the butter both sides of the slits. 
Cover with foil and into a 180C oven for 10 minutes.