1 carrot thinly sliced
chicken soup
1/2 a box of bean curd/tofu cut into 12 and deep fried then cut into smaller squares.
1 tsp of chicken powder
1 tsp of sugar
1 egg (beaten)
fish sauce to taste
Once chicken soup has boiled pop everything in. Wait for cauliflower to cook, shouldn't take long..a few minutes..
Turn heat down to low and slowly stir in egg.
Then fish sauce to taste.
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